The brand was eventually sold to Bacardi in 2012, but Cooper wasn't content resting on his laurels. Mr. Cooper went on to return to circulation bygone bar ingredients like Creme Yvette, a berry-violet liqueur, and Hochstadters Slow & Low, a form of the common 19th century drink rock and rye. We apologize, but this video has failed to load. But a stunning Art Deco-style bottle, sponsorship deals with young mixologists, and clever promotion saw St Germain appear on almost every cocktail menu across the country. Back in 2007, Cooper launched St. Germain, packaged in a distinctive Art Deco-style bottle which found instant success. They wanted something different they could work with that had integrity. Thus, Cooper credits the two bars with skyrocketing the liqueurs success. He was an avid surfer and loved collecting esoteric wines from obscure regions. 2023 NYP Holdings, Inc. All Rights Reserved, His death was confirmed Thursday by the New York Times. He graduated from the University of California, Santa Barbara with a bachelors degree in English and creative writing. Liqueurs had been a near-defunct category in the United States, but the intrigue of St-Germain inspired many drinkmakers to delve into neglected European liqueurs such as Chartreuse and various amari to see what theyd been missing. Inspired by his floral-scented success, Robert Cooper was keen to revive previously popular brands from hibernation. By his account, his father, Norton J. Cooper, gave him the cold shoulder when he suggested creating an elderflower liqueur like the ones he had encountered in bars in London. Robert J. Cooper, founder of St-Germain liqueur a staple for any self-respecting bartender died this week at the age of 39. The cause of his death is so far unknown. View Paul St Germain results in North Carolina (NC) including current phone number, address, relatives, background check report, and property record with Whitepages. He grew his spirits portfolio into the whiskey category with Lock Stock & Barrel, a fine 13-year-old straight rye. His death was confirmed by Robyn Greene, the senior vice president of marketing and innovation at the Cooper Spirits Co., who said the cause was not immediately known. 2014 - 2023 VinePair Inc. Made In NYC, Bartenders: Now's Your Chance To Experience Barbados, Fizzy Business: Why Breweries Are Betting on Hop Water as a Non-Alcoholic Option, The Cocktail College Podcast: How to Make the Perfect Americano, 8 Things You Should Know About St-Germain Elderflower Liqueur | VinePair, https://vinepair.com/articles/ntk-st-germain/, wbs_cat Spirit, wbs_type Liqueur, wbs_brand St. Germain, artisan liqueurs, liqueur, need to know, The Cocktail College Podcast: How to Make the Perfect El Presidente | VinePair, https://vinepair.com/cocktail-college/el-presidente/, wbs_cat Spirit, wbs_type Liqueur, wbs_type Rum, wbs_type Vermouth, Cocktail College, cocktail recipes, The VinePair Podcast. As a subscriber, you have 10 gift articles to give each month. Its nothing to do with how good the product is, just the way the market works. In 2012, he sold St-Germain to Bacardi Ltd. The next issue of NP Posted will soon be in your inbox. Cooper died April 25 in California at the age of 39, leaving behind a wife and two children; the cause of his death has not been released. This website uses cookies to personalize your content (including ads), and allows us to analyze our traffic. Note: You can hide this box under "Theme>Theme Options>Automation [Editor Only]". Cooper, whose family owns Charles Jacquin et Cie, a Philadelphia-based spirits distiller and producer founded in 1884, left his family . Unauthorized distribution, transmission or republication strictly prohibited. That company introduced the raspberry liqueur Chambord domestically and later sold it to Brown-Forman. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as "bartender's ketchup," died. If you don't see it, please check your junk folder. In 2013, the business was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson and died in 2016 at the age of 39. Robert J Cooper, Creator Of St-Germain Elderflower Liqueur, Dies At 39. Cooper grew up on the east coast before crossing the country to attend college at the University of California Santa Barbara where he graduated with a degree in English with creative writing. [7] In 2013, the company was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson. They wanted something different they could work with that had integrity. The death of Robert J. Cooper, the creator of elderflower liqueur St-Germain, is tough news for cocktail lovers everywhere. For St-Germain, liqueur is thicker than water. Comments may take up to an hour for moderation before appearing on the site. . In fact, St-Germains unique coloring does not come from any artificial additives, but instead is a result of the pollen from each bud blending with the liqueurs liquid components. Now that you know the basics, here are eight more things you should know about St-Germain. The couple owned homes in Palm Beach and Aspen as well as their residence in California, and sold their New York City apartment located in the West Village in 2013 for $2.25million. The St. Germain brand was acquired by Bacardi in 2012. ", "St. Germain Liqueur: What It Is, And What To Do With It", "The Story Behind St. Germain Elderflower Liqueur", "Robert J. Cooper, 39, Creator of Popular Elderflower Liqueur, Dies", "Liqueur Saint-Germain (St-Germain): concept, how to drink, cocktails", "The Cooper Spirits Company - Linked In profile", "St-Germain Elderflower Liquor Acquired By Bacardi, Plans To Go Global", "St-Germain Launches Holidays Series, Salon St-Germain", "St-Germain Is Ushering in New York City's Creative Renaissance", https://en.wikipedia.org/w/index.php?title=St-Germain_(liqueur)&oldid=1135574548, This page was last edited on 25 January 2023, at 14:37. Cooper died at home in Santa Barbara, California, on Monday according to Robyn Greene, the senior vice president of marketing and innovation at his spirits firm. Robert Cooper is survived by his wife, Katie, and their two children William Thor and Charlotte Rose. Robert J Cooper, the creator of elderflower liqueur St-Germain the he sold to Bacardi back in 2012, has died at home in Santa Barbara, California, aged 39. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as bartenders ketchup, died Monday in Santa Barbara. Vermouth was starting to come back, crme de violette came back, but St-Germain was new. The St. Germain brand was acquired by Bacardi in 2012. You can do this by clicking on "Pages" at the top, select the homepage on the left, and under "HEADER TYPE", select "solar". He didnt fail. If your site doesn't have a Weebly "Blog" page, then create a new "Blog" page. The cause of his death is so far unknown. His legacy is one of ingenious marketing that began as his brand was introduced in 2007 and quickly picked up speed in the cocktails and spirits circles. This story has been shared 124,626 times. He is survived by his wife Kaitrin and the couple's two children William and Charlotte. [8], In 2016, Robert Cooper died at the age of 39. The sweet spirit is made from hand-picked elderflower blossoms that only bloom for a month each spring in France; it has been heralded asone of the most influential new cocktail ingredients of the past decade. St-Germain, packaged in a striking Art Deco bottle, landed like a thunderclap in the then-burgeoning cocktail world. Completed Graduate School. The cause of his death has not yet been determined; he leaves behind a wife and two children. Coopers other cocktail creations included Crme Yvette liqueur and Hochstadters Slow & Low, a throwback to the Rock & Rye, a 19th-century cocktail of rye sweetened with rock candy. His loss is being widely grieved in the bartending and cocktail world. If success in the competitive world of spirits marketing is a cocktail, its 1 ounce product, 2 ounces elbow grease. It was Robert Cooper's passionate work that made the elderflower liqueur wildly popular. If you are a Home delivery print subscriber, unlimited online access is. Robert J. Cooper, founder of St-Germain liqueur a staple for any self-respecting bartender died this week at the age of 39. By continuing to use our site, you agree to our Terms of Service and Privacy Policy. In addition to being a great aperitif to throw in a spritz, St-Germain is considered to be a great modifying liqueur, altering the flavor profile of the liquor it is added to. 2023 BuzzFeed, Inc. All rights reserved. The sudden death of the St-Germain founder was confirmed by Robyn Greene, senior vice president at family-owned business, the Cooper Spirits Company, in a statement to the New York Times. ), Now the owner of multiple D.C. bars and the president of beverage consultancy Drink Company, Brown says St-Germains success was hugely due to Coopers dogged work. Cooper introduced St. Germain in 2007, and its timing could not have been better. Photographer captures a series of eerie pictures showing abandoned pubs in the Australian outback, Why it's IMPOSSIBLE to be a vegetarianfrom a self-professed vegan, Pavement where disabled woman gestured at cyclist before fatal crash, TN residents say Jack Daniel's distillery spews black mold, Incredible footage of Ukrainian soldiers fighting Russians in Bakhmut, Pro-Ukrainian drone lands on Russian spy planes exposing location, 'Buster is next!' The younger Mr. Cooper persisted, however, going so far as to leave the family business to pursue his dream. He launched St-Germain in 2007 and currently imports Creme Yvette and Illegal Mezcal. The elderflower liqueur was an instant success, and chances are that if you like cocktails, you've probably had one that included St-Germain. It wouldnt have sold itself. PDT and Death & Co, two prominent New York cocktail bars, opened around the same time he introduced St-Germain. Robert Cooper. With St-Germain, many Americans encountered the flavour for the first time. A 1994 graduate of Aspen High School, and a former, two-year member of the U.S. In news that has shocked the global spirits community, Robert J. Cooper, St-Germain founder, has passed away aged just 39. , updated Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. 21:10 EST 28 Apr 2016 Asked how much money he had received, Cooper said it was 'more than I expected to see in a lifetime'. Mr. Cooper proved to be a savvy marketer. The cause of his death has not yet been determined; he leaves behind a wife and two children. Something went wrong. It's no understatement to call him a genius or pioneer (as other. Mr. Cooper was a scion of the family that owns Charles Jacquin et Cie, an old cordials and liqueurs house based in Philadelphia. As such, he was hesitant to allow Robert to use their companys resources to produce the spirit. When Cooper unveiled his new idea to his father, also a liqueur magnate, he was convinced the idea was a non-starter. The Art Deco-esque appearance of the bottle also serves as a nod to the bustling Parisian quarter the brand hopes to provide an experience reminiscent of the Roaring Twenties, when Saint-Germain-des-Prs was at its creative peak. A vague, anti-drag bill in Tennessee has bar and restaurant owners worried for their future, By submitting your email, you agree to our, Creator of St. Germain Elderflower Liqueur Dead at39. Cocktail bartenders, hungry for new ingredients and flavors to work with, tossed it into every other new drink. Instead, a year after its release, St-Germain was already a staple on bartenders back bars. Add the champagne or sparkling white wine, then the elderflower liqueur. Doch der Erfolg hat Robert J. Cooper, der am 25. Nearly a decade ago, as the cocktail renaissance was gaining steam, a lot of drinks started developing a particular flavour note. By 2008 it was ubiquitous. In fact Cooper Sr. was so convinced the product would flop he told his son he would hire him back in a year 'when you fail', the New York Times reports. [4], St-Germain introduced a pop-up series, 'Salon St-Germain', based on the historic French salon, in 2020. He was also a terrific. http://www.quailbellmagazine.com/the-real-20, http://www.quailbellmagazine.com/the-unreal-20, http://www.quailbellmagazine.com/news-from-the-nest, http://www.quailbellmagazine.com/quail-bell-affiliates, Distill My Heart:Remembering Robert J. Cooper and His St-Germain, Press & Productions, 2021. Cocktail bartenders, hungry for new ingredients and flavors to work with, tossed it into every other new drink. [1] It is made using the petals of Sambucus nigra from the Savoie region in France, and each bottle is numbered with the year the petals were collected. Rob Cooper St-Germain - YouTube Bacardi Limited acquires St-Germain liqueur. Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. In 2012, he sold St-Germain to Bacardi for what was rumored to be a seven-figure sum. Brown at the time trained primarily as a sommelier, and there to improve his skills behind the stick says he and Cooper shared a bond: Neither of us were very good bartenders. (Both initially failed a practical component of the program and had to make it up later. Each year when the flowers blossom in late May, farmers spend roughly three to four weeks gathering the blooms that will be used to produce the liqueur. His death was confirmed by Robyn Greene, the senior vice president for marketing and innovation at the Cooper Spirits Company, who said the cause was not immediately known. At the same time St-Germain Elderflower Liqueur was first hitting markets, cocktails and cocktail bars were undergoing a massive renaissance in major cities like New York. Please try again, Derek Brown met Cooper when they sat next to each other at the Beverage Alcohol Resource (BAR) Educational Program nearly 10 years ago. The remaining brands within the Cooper Spirit Co. Hochstadter's Vatted Straight Rye Whiskey, Lock Stock & Barrel, another rye whiskey; Crme Yvette, a berry fruit liqueur; and Ilegal Mezcal, an artisanal Mexican mezcal for which Cooper Spirit Co is the sole U.S. importer. It was more [money] than I expected to see in a lifetime, Cooper admitted at the time. The Weird (and Wired) Truth Behind Whats Really in Coca-Cola, Why Coca-Cola contracts with a chemical company to manufacture cocaine in New Jersey, Robert J. Cooper, 39, Creator of St-Germain Elderflower Liqueur, Dies [NY Times], one of the most influential new cocktail ingredients of the past decade, Liquid Deaths New Tea Tallboys Are Coming for AriZonas Neck, If You Took the Drag Away, Then Its Just Another Boring Bar, How to Make Misis Iconic Ricotta-Filled Occhi Pasta. Activates category 3 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/bird.html). Stir gently to incorporate.2. The area, which contains the iconic Luxembourg Gardens and a multitude of art galleries, was once home to creative greats like cubist painter Pablo Picasso, poet Charles Baudelaire, and novelist Ernest Hemingway. [3] [4] The brand was named after Saint-Germain-des-Prs, and the bottle shape is influenced by Art Deco motifs associated with the Belle poque history of this area. It was lucky, Cooper told The New York Times. ice 2 ounces champagne or other dry sparkling white wine 1 1/2 ounces St-Germain or other elderflower liqueur 1 1/2 to 2 ounces club soda or plain seltzer twist of lemon peel, for garnish, 1. It had behind it the passion and energy of Robert Cooper, who at the time was only in his early 30s. Founded byChristine Sloan Stoddard. Robert James Cooper was born on Aug. 3, 1976, in Manhattan. Cooper was quick to credit bartenders for the success of the spirit, and rightfully so: They fell hard for St-Germain, which can elevate a mediocre sparkling wine, complement the tang of fresh citrus and blend beautifully with the botanicals of gin. The UCLA Santa Barbara grad introduced St-Germain in 2007 to great fanfare. I'm just a nice lady who likes cocktails and traveling. In 2006, father and son duo Norton and Robert created the Cooper Spirits Company, which today houses labels like St-Germain, Crme Yvette, and many more under its umbrella. You are also agreeing to our Terms of Service and Privacy Policy. The comments below have not been moderated, By Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as "bartender's ketchup," died. The younger Mr. Cooper persisted, however, going so far as to leave the family business to pursue his dream. Because of Coopers family history, Brown says, some in the industry may have perceived his success as the product of legacy, the way people tend to think the children of famous actors get a break. He moved to Charlott But success was not guaranteed. You can create a new homepage by going to "Pages" at the top, click on the "+" icon and select "Standard" page. Access all of our expanded, online-only, subscriber exclusive opinion writing. Even if you thought you were too good for St-Germain, you were going to have an army coming in and demanding it., I asked Brown about my impression that the use of St-Germain has been dialed back a bit over the past few years, that there was a mild bartender backlash against its ubiquity. Now owned by Bacardi Limited, St-Germain is one of the most commonly used liqueurs in the world and even garnered a host of media attention after Prince Harry and Meghan Markle announced their lemon elderflower wedding cake. Postmedia is committed to maintaining a lively but civil forum for discussion and encourage all readers to share their views on our articles. This practice allows producers to ensure that the elderflower blossoms are only just beginning to open, meaning the aromas and flavors of the buds will be at their most prominent. [5] Now owned by Bacardi Limited, St-Germain is one of the most commonly used liqueurs in the world and even garnered a host of media attention after Prince Harry and Meghan Markle . St Germain was inspired by other elderflower liqueurs that Cooper encountered in bars in London. Sad news for the spirits world today: The creator of the wildly popular St. Germain elderflower liqueur, Robert J. Cooper, died Monday at the age of 39 in Santa Monica, Calif.,according to the New York Times. Around the time that St-Germain was introduced, the craft cocktail revolution was gaining traction and a new, creative crop of bartenders were eager to experiment with exotic ingredients. . I would see him everywhere D.C., New York, New Orleans supporting the product and getting it off the ground., Elderflower syrup has been a thing in Europe for centuries; Cooper first came across it in bars in England, where he was inspired to develop it into a liqueur. View Details. Dubbed the bartenders ketchup, the sweet, floral liqueur distilled from French elderberry blossoms became a must-have for mixologists. Cooper, a third-generation distiller whose family lineage includes the birth of Crme Yvette and Chambord is most commonly known for creating St-Germain elderflower liqueur. In 2012, Cooper sold St-Germain to Bacardi, yielding him "more than I expected to see in a lifetime." Fill a Collins glass with ice. Furthermore, St-Germains multitude of complex flavors allows for mixologists and novices alike to experiment with it, leading to its nickname, the bartenders ketchup or the ketchup of liqueurs.. By entering your email and clicking Sign Up, you're agreeing to let us send you customized marketing messages about us and our advertising partners. Now you can go to Whole Foods and get elderflower soft drinks., Robert J. Cooper, 39, Creator of Popular Elderflower Liqueur, Dies, https://www.nytimes.com/2016/04/28/business/robert-j-cooper-39-creator-of-st-germain-elderflower-liqueur-dies.html. Come back to this screen and fill in the input boxes with the URL of your "Blog" page and 3 category URLs from that blog. Once you create a new homepage, apply the "solar" page layout to the new homepage. Top with the club soda or seltzer, as needed to fill. It was lucky, he said. Those who had the pleasure of meeting him noted his kind personality. From a tailored suit to hair wax to keep his coif in place, Don't miss this deal on Microsoft Office's full suite of applications and tools, Best Buy, Fable and DAVIDsTEA, to name a few. He anticipated the boom in rye whiskey by buying barrels of prime Canadian stock and then sitting on the liquid for years before releasing Lock Stock & Barrel, a 13-year-old straight rye whiskey, in 2013. There was an error, please provide a valid email address. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton "Sky" Cooper. Even if you already have a home page, you'll need to create a new one since Solar needs a blank page to automatically pull and display your blog posts in the magazine layout. The Cooper family as a whole has been heavily involved in the spirits industry since the early 1900s when Maurice J. Cooper, a merchant of imported food and beverage, partnered with the Charles Jacquin et Cie cordial business. In broader terms, it helped resuscitate the dormant liqueur business. Visit our Community Guidelines for more information and details on how to adjust your email settings. His brand Cooper Spirits also makes Crme Yvette, a violet liqueur brought back from obscurity, and serves as the U.S. sales arm for Ilegal brand mezcal. Considered a pioneer in the cocktail world, Cooper was lauded by the liquor industry for years before he sold his uber-popular elderflower liqueur, St-Germain, to Bacardi in 2012 for an undisclosed sum. Rob Cooper, founder of Cooper Spirits Co. and creator of the wildly popular St. Germain elderflower liqueur, died April 25 in Santa Barbara, CA, according to reports. But one of its best-known roles is in the not-so-creatively named St-Germain Cocktail, which was invented by the company itself and has been unusually, enduringly popular for a drink of such provenance. That young entrepreneur was Robert J. Cooper, who sadly passed away this week at the early age of 39. Cooper was born into a family with a rich history in the spirits business, but instead of. He said, Ill hire you back in a year when you fail, Mr. Cooper once recalled. He said, Ill hire you back in a year when you fail, Mr. Cooper once recalled. In addition launching his own spirits brand, the Cooper Spirits Co., Cooper was known for hosting bartender exchange programs between New York City and San Francisco, as well as the annual Jazz Age lawn party on New York City's Governor's Island. [2], St-Germain was created by distiller Robert Cooper, son of Norton Cooper, the owner of Charles Jacquin et Cie, after trying an elderflower-based cocktail at a London bar in 2001. April in Santa Barbara in Kalifornien verstarb, rechtgegeben. Due to the delicate nature of handpicking and the finite yield harvested, limited batches of St-Germain are produced every year. This advertisement has not loaded yet, but your article continues below. The cause of death is unknown. Mr. Cooper attributed his success in part to timing. St-Germain quickly became a huge success, favored by bartenders and customers. Activates category 1 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/dog.html). I really cant even think of a modifier in my era that had more influence, says Brown, who well remembers the impact of the liqueur in his bars. 365 Bloor Street East, Toronto, Ontario, M4W 3L4. QuailBellMagazine.com Last month, there was "sad news in the spirits world" when it was reported by Eater.com and countless other food and beverage blogs that Robert Cooper, the founder of the wildly popular St-Germain elderflower liqueur, died suddenly at the age of 39. St-Germain was created by Robert Cooper, the son of Chambord inventor Norton "Sky" Cooper. St-Germain (now wholly owned by Bacardi), an artisanal French liqueur made from fresh elderflower blossoms. Now owned by Bacardi LimitedSt-Germain is one of the most consumed liqueurs in the world and even attracted media attention after Prince Harry and Meghan Markle announced their lemon . With its mysterious flavour, its gracefully grooved art deco bottle and a lovely brand mythology about how its elderflowers were harvested by little old men on bicycles in some idyllic French-speaking location way prettier than wherever you were, it wore a costume of age and continental elegance but was actually a newcomer. It was lucky, he said. Cooper was born in Manhattan to the man who ownedCharles Jacquin et Cie,an old cordials and liqueurs house based in Philadelphia that helped introduce Chambord to the market. In 2013, the business was sold to Bacardi, and Robert Cooper agreed to work with Bacardi as a "brand guardian" and spokesperson and died in 2016 at the age of 39. [5] St-Germain was launched in 2007 by Cooper Spirits Co,[6] a company founded 2006 and headquartered in New York. Dennis Michael St. Germain Mr. St. Germain, age 51, of Charlotte, passed away on July 21, 2008. Cooper, whose family owns Charles Jacquin et Cie, a Philadelphia-based spirits distiller and producer founded in 1884, left his family business to pursue the creation of St-Germain, an idea dismissed by his father, Norton J. Cooper. Cooper was born into the spirits world. In order to activate this feature, simply add the URL of your blog, and the URL of 3 categories from your blog, to the input boxes below. Mr. Cooper attributed his success in part to timing. St-Germain has received nearly every major accolade in the spirits industry, and has been hailed as one of the most influential cocktail components of the last decade by the New York Times. Kylian Mbappe became Paris Saint-Germain's all-time top scorer with his 201st goal for the club in their 4-2 win over Nantes in Ligue 1 on Saturday.PSG had also blown a two-goal lead in their last . Tragic news for the bartending community Robert J. Cooper, the creator of the elderflower liqueur St. Germain, passed away on Monday, April 25. The Cooper family as a whole has been heavily involved in the spirits industry since the early 1900s when Maurice J. Cooper, a merchant of imported food and beverage, partnered with the Charles Jacquin et Cie cordial business. St-Germain was invented by distiller Robert Cooper and launched in 2007 by Cooper Spirits Co, founded in 2006 and headquartered in New York. He curried favor with influential young mixologists, sponsored cross-country bartender exchanges in which New York bartenders would guest-bartend at San Francisco bars and vice versa, hired prominent bartenders as brand ambassadors and held an annual Jazz Age lawn party on Governors Island. In 2006 Cooper introduced the burgeoning cocktail industry to his new liqueur and it quickly became known as 'bartenders' ketchup' because of its popularity. Junior National Snowboarding team, Rob Cooper joined the family business in 1999, just after finishing his college career at the University of California, Santa Barbara. The effort was met with scrutiny by his father Norton "Sky" Cooper (the inventor of Chambord), forcing Robert to launch the Cooper Spirits Company in 2006. Crme Yvettes production halted in 1969 but relaunched to the liqueur market in 2010. All things ebb and flow.. And St-Germain served as the rising tide that lifted all bottles: Theres little doubt that its popularity helped escort older, obscure liqueurs back into the glass. Robert J. Cooper, 39, the founder of the award-winning St-Germain Elderflower Liqueur, died this week of unknown causes. Twist the lemon peel over the drink (to express its oils), then drop it into the cocktail.makes one serving, Nutrition | Per serving: 200 calories, 0 g protein, 18 g carbohydrates, 0 g fat, 0 g saturated fat, 0 mg cholesterol, 10 mg sodium, 0 g dietary fibre, 17 g sugar. Cooper, who later went on to reintroduce several 'dead' liqueurs back to the market. While St Germain was named by the likes of the Times as one of the most influential drinks of the decade, it also helped to reintroduce enthusiasm in liqueurs to the cocktail market. Anyone can read what you share. The Times notes that it became so ubiquitous, some took to calling it "bartender's ketchup." Sad news for the spirits world today: The creator of the wildly popular St. Germain elderflower liqueur, Robert J. Cooper, died Monday at the age of 39 in Santa Monica, Calif., according to. We were all making drinks with it. Adapted from a recipe on the St-Germain website. Though he would ultimately settle next to the Pacific, it was Cooper's experiences in Europe that would inspire his most successful business idea. It pairs well with almost every spirit, making it incredibly versatile behind the bar. After all, if youre a chef, do you want to build your reputation on your use of ketchup? Reviews and recommendations are unbiased and products are independently selected. . For centuries, Pariss Saint-Germain-des-Prs neighborhood has been widely recognized as one of the worlds most prominent meeting places for artistic creation.
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