Sabre (double bevel): This is a variation with a flat grind over the width of the blade. As such, there are better grinds used for slicing if that’s what you’re looking for. It’s also sometimes known as a V-grind. A flat grind that begins at the blade's spine is called a "full flat grind"; a "saber grind" begins its bevel lower on the blade; and a Scandinavian (or "Scandi") grind begins lower still. T he Scandi grind is also called the Scandinavian or Sabre grind and refers to a form of flat grind. If one wanted a double bevel flat grind to cut equally or better the primary edge bevel should be at around the same angle as the scandi grind. The Saber Knife Grind is essentially a really high scandi grind, with a secondary edge bevel at the edge to add durability. Sabre Grind – (AKA “zero sabre grind” or “scandi”, short for “Scandanavian” grind) – The sabre is the same as a flat grind, except the bevel doesn’t extend all the way to the spine. 8823 Production LaneOoltewah, TN 37363 Also, a Scandi grind is excellent for wood carving and various utility projects. The knife or blade grind refers to the profile that’s been ground into the blade. Full Flat. the grinds on both sides meet to make the edge. A scandi grind can easily be sharpened on sharpening stones because of the broad cutting edge. Also, I show you how I grind the scandi grind. Okay I'm out. However, when it’s not, it’s what knife makers refer to as a scandi grind. KnivesShipFree Sometimes we have to remind ourselves, though, that not everyone lives and breathes this stuff, and that the lingo we use might need translation. Instead of the bevel going to the centreline, it extend upward a little higher (but not all the way to the spine). The L.T. In choosing a grind, you’ll mainly want to look at the difficulty first, then decide based on what the purpose of the knife is. How to sharpen it: As with a V-bevel, a double-bevel grind can be sharpened on a stone or other flat hone, or by using a guided sharpening system. What you may not know: The double-bevel or compound grind, in its many forms, is arguably the most common profile produced today. Thanks for reaching out! Depending on the thickness of the blade, this usually requires at least some secondary bevel. You’ll often see them on straight razors. Again, this comes with the sacrifice of edge durability and resilience. ... Saber Grind - Bocote - Brass Corby Bolts - 5 / FREE Black Liners! When you grind a knife down from its original rectangular shape, you’re creating bevels that eventually meet at a point. Now our bushcraft knives philosophy is to always carry two knives, one scandi and one sabre grind blade. The edge is. As such, there are better grinds used for, – (AKA “zero bevel grind” or “single bevel grind”) – Just like a—you guessed it—chisel, this knife edge is flat on one side and the opposite side ground between 20-30 degrees to about halfway up toward the spine. Because it’s difficult to produce on a flat stone, this grind is often achieved by using a slackened belt on a belt grinder. Where a saber grind might outperform the flat and Scandi, is where working with the point is needed, such as turning a hole into a fire starting board. It was very fun to go out and film with four different LT Wright blades. What you may not know: The concave surfaces of a hollow grind tend to draw the work against the blade and toward the edge before the flat surfaces (higher on the blade) push it away, which is why many knife lovers prefer this profile for slicing and skinning. It’s used to retain some of the weight and strength that a full flat gives up, while achieving a keener angle than the sabre grind. 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